Dried Mango & Green Tea Blend
A dried mango and green tea blend is one of the most approachable and universally loved flavoured teas available, and it makes a cold brew iced tea that captures the essence of a tropical summer afternoon in a glass. The base is a light, grassy green tea — typically a sencha or a Chinese green — that provides a clean, slightly sweet foundation without the bitterness that can make plain green tea cold brew challenging for newcomers. The dried mango pieces contribute a rich, honeyed tropical sweetness and a golden-orange colour that makes the finished cold brew look as inviting as it tastes. Cold-brewed overnight, the blend produces a pale amber infusion with a fragrance that is intensely fruity and floral, and a flavour that is naturally sweet enough to drink without any added sweetener. It's one of the most crowd-pleasing cold brews you can make for guests who are unfamiliar with loose leaf tea, and it pairs beautifully with a slice of fresh mango and a sprig of mint for a garnish that reinforces the tropical character of the drink. A blend that converts sceptics into enthusiasts.
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